Wining and dining
The southwest of France is famous for its cuisine. You can enjoy fresh seafood and huitres on the local markets. Duck specialties like foie gras and confit de canard taste like they should here.
There is an excellent choice of restaurants within a 5 to 10-minute drive, ranging from a simple bistro to Michelin-starred restaurants. The owners are always pleased to recommend restaurants or make the reservations for you.
And then there is the wine. Whether you like red, white wine or rosé, grand cru wines or more affordable wines made by small producers: Bordeaux caters for all tastes and budgets.
The owners of Chateau Coulon Laurensac are knowledgeable wine lovers themselves and nothing would give them more pleasure then recommending a wine château or wine shop for you to visit, taste and maybe buy.
If you are interested in wine and culinary tours, please click here.